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Banquet Buffets

(Minimum 30 guests for buffets)

BUFFET #1 - $21.95 p.p.
Includes: 2 Entrees, 3 Accompaniments, and 1 Salad


BUFFET #2 - $14.95 p.p.
Includes: Deli Tray, Cheese Tray, Relish Tray, Choice of 2 salads & Potato Chips
With soup, add $3.00 p.p.


Entrees

Roast Turkey
Chicken Cacciatore
Pasta (Marinara or Alfredo)
Baked Ziti w/ Meat sauce
Sweet and Sour Pork

Beef Tips Burgundy
Sausage & Peppers
Swedish Meatballs
Italian Meatballs
Seafood Primavera
Chicken Marsala
Baked Ham
Veal & Peppers

Accompaniments
Whipped Potatoes
Sweet Potatoes
Roasted Red Potatoes
Scalloped Potatoes
Homemade Filling
Buttered Noodles
Rice Pilaf
Country Mix Vegetables
Green Beans
Buttered Corn
Carrots
Vegetable Medley
Peas & Carrots
Salads
Tossed Salad
Fruit Bowl
Pierogie Salad
Pasta Salad
Broccoli & Bacon Salad
Red Potato Salad
Cole Slaw


All buffets include rolls, butter, coffee, tea, & decaf. Each additional entree item, add $4.00 per person. Each additional accompaniment or salad, add $2.00 per person.

 

Specialty Stations

(Minimum 50 guests)

PASTA STATION - $8.50 p.p.
Choose 2 pastas:
Cheese or Meat Tortellini, Rotini, Rigatoni, or Fettuccine
Choose 2 sauces:
Alfredo, Marinara, Pesto, Meat, Clam (Red or White)

STIR FRY STATION - $9.95 p.p.
Choose 2: Shrimp, Beef, Chicken, or Pork
Includes: Vegetables and Fried Rice

SALAD STATION - $3.00 p.p.
An assortment of fresh greens,
vegetables, and choice of 2 dressings

CARVING STATION
Smoked Turkey $7.95 p.p.
Stuffed Pork Loin $7.50 p.p.
Baked Ham $6.50 p.p.
Prime Rib $10.50 p.p.
Tenderloin of Beef $14.95 p.p.
Steamship Round of Beef-
Minimum 75 guests - $8.95 p.p.
Carving Station includes roasted red potatoes, assorted rolls, and condiments


Prices are subject to 6% sales tax and 20% gratuity.
Current prices are subject to change.

 

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